dimanche 14 janvier 2018

Ways Of Preventing Food Allergies

By Brian Gray


Food allergy occurs in a situation where the immune system is introduced to an allergen. This allergic reaction will always occur to such an individual each time they eat that particular meal. This condition mostly affects those people whose family has a history with this disease. It can start right from the childhood age. Some of the common symptoms include itching, vomiting, diarrhea or even difficulties when breathing. There are various precautions that may be taken in preventing food allergies. Some of the measures that can be used to prevent this condition have been discussed below.

The first prevention method is restricting the mothers' diet during pregnancy. The infant is usually fed while in the womb. Common allergens should be avoided when one is pregnant. Instead, the mother should include probiotics in the meals which helps in improving the digestive system of the child. This minimises chances of occurrence of food allergies to the kid.

Besides, make sure that exclusive breastfeeding is done for the first six months after childbirth. Mother's milk contains very essential nutrient that are used in boosting the immune system of the infant. It can also be digested easily thus reducing inflammation in this tract. The kid will have a strong immunity that can fight the allergens introduced into the body hence reducing cases of food allergies.

Another prevention measure of this condition is limiting packaged foods in the diet. Researchers have noted that processed meals usually cause allergic reactions especially in kids. They contain chemicals which react with the system of the child causing the allergies. These babies should instead be given fruits and vegetables so as to avoid this problem.

Moreover, introduction of solid foods to the child's diet should be gradual. When the baby is about six months, they can be introduced to such meals. In case where they react negatively, the foodstuffs should be avoided to prevent causing allergy. At this time, there is need to introduce allergens for the system to become tolerant to such foods. This can be peanut, eggs, wheat, meat and also milk from the cow.

Furthermore, one should eat well cooked meals. Some of the foodstuffs are dangerous to human life since they contain harmful substances. When poorly prepared, they cause inflammation in the digestive tract. This will slow down the digestion process thus resulting into allergic conditions.

Furthermore, hydrolyzed milk formula can also be given to the infants. There are those kids who are at high risk of being affected by this condition. It is a substitute to breastfeeding for those mothers who cannot breastfeed. It contains nutrients within proper proportions to prevent the allergies. It boosts the immune system making them resistance to food allergy.

Also, anti-inflammatory elements help in reducing the risk of allergy. In a situation where inflammation is severe, the allergy will develop in the body. Foods which have been fermented can be used so as to improve digestion in the baby's system. Avoiding exposure to harmful chemicals that can block the digestive tract can also prevent occurrence of this condition.




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